1 ½ sticks oleo
1 ½ cup flour
½ cup powdered sugar
1 small package instant pudding
½ cup chopped pecans
8 ounces cream cheese
1 cup Cool Whip
Use 9x13 inch pan. Begin with first layer of oleo, flour and pecans. Press in bottom of pan and Bake for 15 minutes at 350 degrees. Let cool. Mix cream cheese, powdered sugar and Cool Whip. Spread on crust and cool. Then prepare pigging according to package instructions and pour on Cool Whip.
1 ½ cup flour
½ cup powdered sugar
1 small package instant pudding
½ cup chopped pecans
8 ounces cream cheese
1 cup Cool Whip
Use 9x13 inch pan. Begin with first layer of oleo, flour and pecans. Press in bottom of pan and Bake for 15 minutes at 350 degrees. Let cool. Mix cream cheese, powdered sugar and Cool Whip. Spread on crust and cool. Then prepare pigging according to package instructions and pour on Cool Whip.